Posts filed under 'special'
In February we started dreaming about a pool; we knew we wanted it to be a salt water pool. We spoke to all manner of pool builders and got all kinds of quotes. We began securing financing. We found a company that makes telescoping polycarbon enclosures that will extend our short mountain season from 4 to 8 months. We found a company that uses stainless steel for the walls, a beautiful look and feel. Energy efficiency is an important factor so insulation, a variable speed pump, a heat exchange heater and an led light was added to the design. We’re just a few weeks away to swimming. So exicited!
grilled lamb chop, fresh mint sauce,
chicken of the woods mushroom risotto;
artichoke agnolotti, basil pinenut pesto,
Serving from 5pm. Please join us.